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Adukkala Kaduku mango pickle 400g

Savor the tastes of Adukkala Kaduku Mango Pickle, which are strong, spicy, and mustard-infused. The spirit of a traditional Keralan dish called “Kaduku Maanga,” in which small, delicate mango slices are marinated in a rich, fragrant sauce dominated by the sharp aroma of mustard (Kaduku), is captured in this 400g jar.

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Description

Indulge in the bold, spicy, and mustard-infused flavors of Adukkala Kaduku Mango Pickle. This 400g jar captures the essence of a traditional Kerala “Kaduku Maanga,” a delicacy where tiny, tender mango pieces are marinated in a rich, pungent gravy dominated by the sharp aroma of mustard (Kaduku).

Crafted using an authentic “Adukkala” (Home Kitchen) recipe, this pickle offers a perfect balance of heat from Kashmiri chilies and the characteristic “bite” of mustard seeds. It is the quintessential condiment for a grand Feast (Sadhya), but versatile enough to elevate any simple home-cooked meal.

Why Adukkala Kaduku Mango Pickle is a Must-Have:

  • Authentic Mustard Flavor: Unlike regular mango pickles, this variant features a heavy base of ground mustard, providing a unique, pungent depth.

  • Natural Preservation: Cured traditionally with salt and pure oil, allowing the flavors to mature and mellow over time.

  • No Artificial Fillers: Made without synthetic colors or thickeners—just pure ingredients straight from the heart of Kerala.

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