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Adukkala Steam Made White Puttu Podi 1kg
A premium rice flour mix called Adukkala Steamed White Puttu Podi (1kg) is made to make the ideal puttu, a traditional steamed rice cake from South India. This flour guarantees a delicate, fluffy texture and genuine flavor because it is made from premium rice. Adukkala Steamed White Puttu Podi makes it simple to produce this well-loved treat at home and is perfect for a healthy breakfast or snack.
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Description
Adukkala Steamed White Puttu Podi (1kg) is your key to effortlessly preparing the softest, most authentic puttu right in your kitchen. This premium rice flour blend is specially formulated from high-quality, select rice grains, ensuring a light, fluffy, and non-sticky texture for this beloved traditional South Indian steamed rice cake.
Unlike standard flours, our Puttu Podi undergoes a meticulous steaming and coarse-grinding process (pod means powder) that preserves the natural goodness and distinct aroma of the rice. This preparation guarantees that your puttu is exceptionally easy to make, holding its cylindrical shape perfectly when steamed. It is the ideal choice for a wholesome, nutritious breakfast or a light, satisfying snack. Simply mix the flour with water and a pinch of salt, layer it with grated coconut in a puttu maker, and steam to perfection. Bring the authentic taste of Kerala and Tamil Nadu to your breakfast table with Adukkala’s consistent quality and superior flavor. A healthy, simple, and delightful culinary experience awaits.
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