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Gourment Nepali Sausage 1KG
The Nepali sausage, which is typical of Himalayan cuisine, has a distinctively spicy and acidic punch in contrast to milder sausages. It adds a rich, savory spice to stews and stir-fries and is ideal for grilling or pan-frying.
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Description
Experience the bold, authentic flavors of the Himalayas with Gourmet Nepali Sausage (1KG). This premium sausage is crafted using a traditional Nepali recipe, typically featuring high-quality minced meat (often pork or buffalo) blended with a robust mix of fresh herbs and intense spices, including ginger, garlic, Timur pepper, and green chilies.
Unlike milder sausages, the Nepali sausage delivers a uniquely spicy and tangy punch, characteristic of mountain cuisine. It is perfect for grilling, pan-frying, or incorporating into stews and stir-fries to add a deep, savory kick.
The generous 1KG pack is ideal for large family gatherings, BBQs, or stocking up your freezer with this exotic, flavourful delicacy. Bring the adventurous taste of Nepal’s culinary heritage to your kitchen with this ready-to-cook, intensely seasoned sausage.
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Authentic Nepali Flavor: Traditional recipe with bold ginger, garlic, and Timur spice.
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Intense Spice & Tang: Delivers a characteristic spicy kick of Himalayan cuisine.
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Premium Quality Meat: Made with high-quality minced meat for a rich texture.
























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