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KT Urid Split 1kg
With Katoomba Urid Split 1kg, you can achieve the rich, earthy taste and thick, creamy consistency needed for classic Indian side dishes and thickening curries. The term “Urid Split” (also known as “Chilka Urad Dal”) refers to a black gram bean that has been split in half, but one half still has the black outer skin, or “chilka.”
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Description
Achieve the thick, creamy consistency and rich, earthy flavor essential for traditional Indian side dishes and thickening curries with Katoomba Urid Split 1kg—premium split black gram lentils with the skin still on (Chilka Urad Dal)!
Urid Split (or Chilka Urad Dal) means the black gram bean has been split down the middle, but the black outer skin (chilka) remains attached to one half. This combination allows the lentil to cook faster than whole beans, while the presence of the skin adds a distinctive earthy flavor and significantly increases the dietary fiber content of the resulting dal.
This 1kg pack provides high-quality split lentils, which are an excellent source of plant-based protein and essential minerals. They are traditionally used to make hearty, rustic dals and are essential for various North Indian recipes.
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Chilka Dal: Used to make thick, dark, and highly nutritious split lentil soups.
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Side Dishes: Excellent for a hearty side, often tempered with ginger and spices.
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