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JC SAMBAR CURRY 350G
Jacme Sambar Curry will bring the fragrant spirit of a typical South Indian cooking to your table. The lentil and vegetable stew in this 350g bag is nicely balanced and slow-cooked. Premium pigeon peas (Toor Dal) and a vibrant assortment of fresh vegetables from the garden, such as pumpkin, carrots, and drumsticks, are used in our dish, which is cooked in a tart tamarind base.
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Description
Bring the aromatic essence of a traditional South Indian kitchen to your table with Jacme Sambar Curry. This 350g pack features a perfectly balanced lentil and vegetable stew, slow-cooked to perfection. Our recipe uses premium pigeon peas (Toor Dal) and a colorful medley of garden-fresh vegetables like drumsticks, carrots, and pumpkin, all simmered in a tangy tamarind base.
Infused with our signature hand-ground sambar masala—rich in toasted coriander, fenugreek, and spicy red chilies—this curry is finished with a traditional tempering of mustard seeds and fresh curry leaves in pure coconut oil. It’s the ultimate “comfort in a bowl” that tastes just like a homemade Kerala Varutharacha Sambar.
Why Jacme Sambar Curry is a Pantry Staple:
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Authentic Flavor Profile: Captures the perfect harmony of spicy, tangy, and savory notes that define real South Indian Sambar.
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Nutrient-Dense & Wholesome: A protein-rich vegetarian dish packed with dietary fiber from a variety of fresh country vegetables.
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