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M/R RTE DAL MAKHANI 300G
Mother’s Recipe RTE (Ready-to-Eat) Dal Makhani offers the thick, velvety texture of the most famous lentil dish in India. You can experience the authentic flavor of a slow-cooked Punjabi feast with this 300g bundle. We cook red kidney beans (Rajma) and whole black lentils (Urad Dal) with tomatoes, creamy butter, and a subtle mixture of smokey spices for an entire night.
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Description
Savor the rich, velvety texture of India’s most iconic lentil dish with Mother’s Recipe RTE (Ready-to-Eat) Dal Makhani. This 300g pack brings you the true taste of a slow-cooked Punjabi feast. We take whole black lentils (Urad Dal) and red kidney beans (Rajma), and simmer them overnight with creamy butter, tomatoes, and a delicate blend of smoky spices.
Finished with a touch of cream, this “Heat & Eat” meal offers a restaurant-quality experience without the hours of soaking and simmering. It is the ultimate comfort food for those who appreciate the finer tastes of North Indian cuisine but lead a busy lifestyle.
Why Mother’s Recipe RTE Dal Makhani is a Pantry Favorite:
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Slow-Cooked Perfection: Replicates the traditional “dhaba” style slow-cooking process to achieve a thick, creamy consistency and deep flavor.
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100% Natural Ingredients: Made with fresh cream, real butter, and premium spices. Contains no added preservatives or artificial colors.
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